LOCKED DOWN & STOCKED UP - SAVE ON ALL YOUR WEEKLY MEAT ESSENTIALS
Our lamb mince has all of the characteristic robustness that makes our grass-fed lamb so distinctive. We select the cuts that go into our mince, trimming off any excess fat before coarse grinding it to give excellent texture once cooked. Handy for storing in the freezer, lamb mince is the perfect ingredient for everything from burgers to meatballs, moussaka to koftas. Our lamb is grown slowly on a small family farm in Oxenhope - Brontë Country.
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