3 PACKS OF AWARD-WINNING PORK SAUSAGES FOR £9 - TODAY ONLY
Green peppers are the unripe state of red peppers and are the most aggressively flavoured, being vegetal, acidic and a little bitter, traits that soften with cooking. Also known as sweet pepper, bell peppers and capsicums, these vegetables can be cooked in a range of dishes.
Adding product to your cart
Fresh and full of flavour